The ultimate challenge

...and the waiter arrived with the appetizing steaks, nicely placed on a bed of greens. One could see they were medium-well done; still steamy from the charcoal. One could even hear some crackling and sizzling, like a last minute pray for mercy.

He wittily asked my friends:

- Here you are. Do you want a knife for your steaks or would you cut them with the spoon?

And they could not do other thing but to giggle, as they could not believe they would be able to easily cut the beef with a spoon. (Yes, the same metal spoons you use to drink your soup)

- Well, now that you mention it, I would like to try cutting it with the spoon – one of my friends said taking the challenge with pride yet denoting some doubt and anxiety.



“Oh my God” was all he could say as he opened his eyes with astonishment. Lust was next, and he had to give himself into temptation taking the first bite. Sinfully delicious… deliciously sinful!

This is a recent picture of my other friend, whom wanted to go to this restaurant and take the challenge. I believe this cutting-a-steak-with-a-spoon challenge has been fulfilled. In fact, I think pretty much every restaurant we visited passed the challenge. (Video soon to come)

Question: Why being vegetarian? Why bother?